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Creating a positive food culture is important to the community development team. We do this by providing information such as budgeting, hygiene and nutrition; encouraging skill development in the kitchen, and then sharing the results of our endeavours.

We are excited that Health and Local Food for Families (HALFF) are working with SWITCH on a two year project, engaging young people in the creation and implementation of recipes which will support confidence and practical life skills, and culminating in a cookery book produced by the group.